Like that perfect cup of coffee on a cold morning, these espresso caramels are something special. Our small batch, hand-made caramel is infused with crushed Costa Rican Tarrazu coffee beans, a shot of pure, fresh pulled espresso, 100% natural vanilla and almond extract and then finished with a sprinkling of hand-crushed espresso beans and sea salt.
The coffee beans found in our hand-crushed espresso caramels are 100% Costa Rican Tarrazu that have been masterfully roasted to a full city roast by Memphis based coffee roaster J. Brooks Coffee Roaster. Costa Rican Tarrazu beans are clean, welll-balanced, with a berry/citrus flavor, that is often sweet, winy, and vibrant with a fine, bright acidity and a finish that reveals spice and chocolate undertones. They make a perfect compliment to our caramels.
Our Hand-Crushed Espresso Caramels are currently sold in: (i) quarter pound sized boxes, finished with our classic mocha brown waxed cord; (ii) 2.5oz resealable hand-stamped pouches; and (iii) 1-Pound hand-stamped boxes. Since each of these caramels is hand-cut, the sizes will vary somewhat. Each 4oz Box will contain 11-13 pieces, each 2.5oz pouch should contain 7-8 pieces and each 1-pound box will contain 45-50 pieces.
Our caramels are best when fresh and should be consumed within 12-16 weeks of delivery. If you're able to keep from eating the whole box after opening, we recommend storing your caramels in an air-tight container to maintain freshness.
None of our products, including these delicious caramels, contain high-fructose corn syrup.
Winner of the 2015 Southern Living Magazine Food Award for "Best Sweet" The one that started it all. I'm such a sucker for salted caramel and will never fail to order dessert if "salted caramel" is even mentioned on the...
We've combined our handcrafted caramels with Kentucky bourbon, pure maple syrup, roasted fresh pecans and finished it off with a light sprinkling of crunchy sea salt. These Bourbon & Maple Pecan caramels are currently sold in: (i) quarter pound sized boxes, finished...
If you sometimes have an itch that only chocolate can scratch, then these Salted Fudge Brownie Chunk Caramels have got your number. We started with our deep, slow cooked salted caramel, blended in a little pure vanilla extract, folded in...