Our Caribbean Coconut Caramels bring the islands a little closer to home. We've combined our luscious caramel with Jamaican Dark Rum, Coconut Rum, pineapple juice reduction, a hint of molasses, melted marshmallow and finished each piece with toasted fresh coconut and red clay sea salt. Perfectly smooth and irresistible.
These Caribbean Coconut Caramels are currently sold in: (i) quarter pound sized boxes, finished with our classic mocha brown waxed cord; (ii) 2.5oz resealable hand-stamped pouches; and (iii) 1-Pound hand-stamped boxes. Since each of these caramels is hand-cut, the sizes will vary somewhat. Each quarter pound box should contain approximately 11-13 pieces, each 2.5oz pouch should contain 7-8 pieces, and each 1-Pound box should contain between 45-50 pieces.
Our caramels are best when fresh and should be consumed within 10-12 weeks of delivery. If you're able to keep from eating the whole box after opening, we recommend storing your caramels in an air-tight container to maintain freshness.
None of our products, including these delicious caramels, contain high-fructose corn syrup.
Winner of the 2015 Southern Living Magazine Food Award for "Best Sweet" The one that started it all. I'm such a sucker for salted caramel and will never fail to order dessert if "salted caramel" is even mentioned on the...
We've combined our handcrafted caramels with Kentucky bourbon, pure maple syrup, roasted fresh pecans and finished it off with a light sprinkling of crunchy sea salt. These Bourbon & Maple Pecan caramels are currently sold in: (i) quarter pound sized boxes, finished...
If you sometimes have an itch that only chocolate can scratch, then these Salted Fudge Brownie Chunk Caramels have got your number. We started with our deep, slow cooked salted caramel, blended in a little pure vanilla extract, folded in...